1234 Cake

This recipe is from the 50s (so full fat, full sugar = full goodness).

You will need...

– 1 cup butter

– 2 cups of sugar

– 3 cups flour

– 3 tsp baking powder

– 3 tsp vanilla extract

– 4 eggs

– ½ cup milk

DIRECTIONS

Mix the butter and sugar until fluffy. Add 2 eggs and mix, then add the rest. Add flour gradually, then baking powder, vanilla, and milk.

Best if the batter is poured in a bundt cake mold.

Bake at 350 F for 1 hour. Serves three for about two or three days (in my experience!).